BSF: Burgers, Shakes & Fries

BSF Menu

Why "Burgers, Shakes & Fries" ?
Because with the exception of very few places in the area, value in restaurants is a thing of the past. I was looking for a way to give great food, great prices, and a funky friendly atmosphere, and thats how BSF came to be.

In my mind, and I hope in yours, you'll find it to be a perfect place to get a super meal, to stay or go, without breaking the bank.

Burgers *Served on buttered, toasted white bread

Single Burger (1/3 Lb.), Double Burger (2/3 Lb.), Veggie

Chicken *Served on buttered, toasted white bread

Plain Chicken Sandwich, BBQ Chicken Sandwich, Buffalo Chicken Sandwich, Chicken Fingers

Dogs

One Hot Dog, Two Hot Dogs

Salad

Big Salad, w/ Single or Double, w/ One or Two Dogs, w/ Chicken, w/ Veggie

Fries & Onion Rings

Small Fries, Large Fries, Onion Rings, Sweet Potato Tots

Little Fixin's

Tomatoes, Pickles, Raw Onions, Hot Peppers, Sauerkraut, Onion & Tomato Sauce

Big Fixin's

Sauteed Onions, Mushrooms, Bacon, Chili, Fried Egg

Shakes & Malts

Vanilla, Black & White, Neopolitan, Chocolate, Strawberry, Coffee, Cinnamon, Daily Shake

Beverages *Wine & Beer Darien location only

Wine, Beer, Water, Soda, Ice Tea, Lemonade, Arnold Palmer

Treats

Brownie, Cookie

About BSF

Who is "Burgers, Shakes & Fries" ?
Kory Wollins is a graduate of Cornell University, and has been in the hospitality industry for over 15 years. He has experience in full-scale full line restaurant operations, restaurant consultation in all facets, on and off premise catering, and now as a restaurateur. Kory was born in Brooklyn, NY, and is now residing in Greenwich, CT.

Press

People are talking about BSF, check out what they have to say.

IN-DEPTH W/ KORY WOLLINS OF BSF

A family of four walked through the door, haggard disappearing into happy, and Kory Wollins was already on them like white on rice. "Hey, how's it going? Is this your first time here?"
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10 Questions with BSF Owner Kory Wollins

One of the ultimate comfort foods, the Hamburger, has obtained main stream culinary acceptance during the past few years as evidenced by the inclusion of gourmet hamburgers on many restaurant menus and recently established restaurants dedicated to these gastronomic delights
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Top Ten Burgers from Greenwich to Westport

Considered by many as the best hamburger in Fairfield County, owner Kory Wollins combines delectable beef from Master Purveyors with his signature butter grilled bread at the original location in Byrum as well as the BSF restaurant in Darien.
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Guilty Pleasures

Perhaps taking a cue from the granddaddy of them all?Louis? Lunch in New Haven? BSF serves its excellent burgers on buttered, toasted white bread; its shake menu includes vanilla, black & white, Neapolitan, chocolate, strawberry, coffee and cinnamon. The original tiny location in Greenwich, home of BSF founder Kory Wollins, only recently took on its larger partner in Darien.
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Spring Break for Foodies

Discriminating burger nibblers, their giddy tots in tow, politely wedge themselves into the twenty-seat spot for decent fries; good, thick shakes; and great one-third-pound cheeseburgers quirkily served patty-melt style on butter-griddled bread.
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